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Planned press and public relations

by Jefkins, Frank.

Edition: 3rd edMaterial type: book Book; Format: print Publisher: London : Blackie academic & Professional, 1993Availability: Items available for loan: หนังสือทั่วไป/ชั้น 2 (1).

Planned press and public relations ชลประทานในภาคตะวันออกเฉียงเหนือ

by Jefkins, Frank.

Call number: 659.2 Je46P Edition: 3rd edMaterial type: book Book; Format: print Publisher: London : Blackie academic & Professional, 1993Availability: No items available

Chemical principles of environmental pollution / B.J. Alloway and D.C. Ayres

by Alloway, B.J | Ayres, D.C [, jt auth].

Call number: 628.5 Al441C Material type: book Book; Format: print Publisher: London : Blackie academic & Professional, 1993Availability: Items available for loan: General Book/5th Flr. [Call number: 628.5 Al441C] (1).

Supercritical fluid processing of food and biomaterials / Edited by S.S.H. Rizvi

by Rizvi, S.S [, ed].

Call number: 664 Su959 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1994Availability: Items available for loan: General Book/5th Flr. [Call number: 664 Su959] (1).

The Chemical Industry / Edited by Alan Heaton

by Heaton, Alan [, ed].

Call number: 338.4766 Ch517 Edition: 2nd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1994Availability: Items available for loan: General Book/5th Flr. [Call number: 338.4766 Ch517] (1).

Handbook of Organic Food Processing and Production / Edited by Simon Wright

by Writht, Simom [, ed].

Call number: 664 Ha236 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1994Availability: Items available for loan: General Book/5th Flr. [Call number: 664 Ha236] (1).

Physico-Chemical Aspects of Food Processing / Edited by S.T. Beckett

by Beckett, S.T [, ed].

Call number: 545 Ph578 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1995Availability: Items available for loan: General Book/5th Flr. [Call number: 545 Ph578] (1).

Food Authentication / edited by P.R. Ashurst and M.J. Dennis

by Ashurst, P.R | Dennis, M.J [, ed].

Call number: 641 Fo686 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1996Availability: Items available for loan: General Book/5th Flr. [Call number: 641 Fo686] (1).

Chemical Principles of Environmental Pollution / B.J. Alloway and D.C. Ayres

by Alloway, B.J | Ayres, D.C [, jt.auth].

Call number: 628.5 Al441C Edition: 2nd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 628.5 Al441C] (1).

The Science of Composting / Edited by Marco de Bertoldi...[et al.]

by Bertoldi, Marco de [, ed].

Call number: 628.4 Sc416 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1996Availability: Items available for reference: [Call number: 628.4 Sc416] (1).

Environmental Soil Biology / Martin Wood

by Wood, Martin.

Call number: 631.46 Wo877E Edition: 2nd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1995Availability: Items available for loan: General Book/5th Flr. [Call number: 631.46 Wo877E] (1).

Principles of Organic Synthesis / Sir Richard Norman and James M. Coxon

by Norman, Sir Richard | Coxon, J.M. (James Morriss) [, jt.auth].

Call number: 547.2 No799P Edition: 3rd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1995Availability: Items available for loan: General Book/5th Flr. [Call number: 547.2 No799P] (1).

Chemical Calculation / Paul Yates

by Yates, Paul.

Call number: 540.151 Ya33C Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 540.151 Ya33C] (1).

Children's Food Marketing and Innovation / edited by Glen Smith

by Smith, Glen, ed.

Call number: 641.5622 Ch536 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: หนังสือทั่วไป/ชั้น 2 [Call number: 641.5622 Ch536] (1).

Fungi and Food Spoilage/ J.I. Pitt.

by Pitt,J.I | Hocking, A.D.

Call number: 576.163 Pi 688 F Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 576.163 Pi 688 F] (1).

Fish Processing Technology / edited by G.M. Hall

by Hall, G. M [ed].

Call number: 664.94 Fi532 Edition: 2nd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 664.94 Fi532] (1).

Product And Process Innovation in the Food Industry / edited by Bruce Traill and Klaus G. Grunert

by Grunert, Klaus G., ed | Traill, Bruce., ed.

Call number: 664.02 Pr964 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 664.02 Pr964] (1).

Flavor of Meat, Meat Products and Seafoods / edited by F. Shahidi

by Shahidi, F.

Call number: 664 Fl589 Edition: 2nd edMaterial type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1998Availability: Items available for loan: General Book/5th Flr. [Call number: 664 Fl589] (1).

Advanced parctical inorganic and metalorganic chemistty / R.J. Errington.

by Errington, R.J.

Call number: 546 Er72A 1997 Material type: book Book; Format: print Publisher: London : Blackie Academic & Professional, 1997Availability: Items available for loan: General Book/5th Flr. [Call number: 546 Er72A 1997] (1).

Manual of ready-mixed concrete [electronic resource] /J.D. Dewar and R. Anderson.

by Dewar, J. D | Anderson, R. (Robert), 1928-.

Call number: TP881 .D44 1992 Edition: 2nd ed.Material type: book Book; Format: print available online remote; Literary form: Not fiction Publisher: London ; New York : Blackie Academic & Professional, 1992Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: No items available